White Chili

2 onions
4 garlic cloves minced
Saute with 2 Tablespoons olive oil
4 cups cooked chicken chopped
3 (14.5 oz)cans of chicken broth
2 (4 oz) cans of canned green chilies; chopped
2 teaspoons cumin
2 teaspoons dried oregano
1 1/2 teaspoons cayenne pepper
5 (14.5 oz) cans of great northern beans, undrained

Mix all together and simmer. Good with Monterey Jack cheese.