Bonnie's Bakers

Showing posts with label Crockpot. Show all posts
Showing posts with label Crockpot. Show all posts

Thursday, March 14, 2013

Crocpot Creamy Tortillini


1 bag of frozen tortellini
Couple Handfulls of fresh spinach
2 cans of Italian style diced tomatoes (14.5 oz)
4 cups or chicken broth
1 block of cream cheese (8 oz), cut into cubes
1 lb. sausage

Brown the sausage and put all ingredients in crock pot. Cook on low for 3-4 hrs. If you don't add the spinach at the beginning, add it ~1 hour before serving. If the 'sauce' is too thin, leave the lid off during the last 1/2 hour of cooking and it will thicken slightly. I topped mine with some grated Parmesan cheese.

Sunday, February 5, 2012

Crockpot Chicken Tacos

Mandi sent me this one too. I am always looking for something new for chicken. It sounds really good.

2-3 chicken breasts
1 can chicken broth
1 package taco seasoning
1 cup salsa
1 can corn
1 can black beans, drained

Place all ingredients in the crockpot for 3-4 hours on high. Just before serving shred chicken and mix in 1 cup sour cream and 1/2 cup shredded cheese. It with be runny. You can serve in tortillas, taco shells or you can fry up scones to make navajo tacos. Top with cheese, lettuce, tomatoes onions, salsa, avocados or anything else that you like. Mandi served with the Whole Wheat Flax Tortillas.