Bonnie's Bakers

Sunday, August 5, 2012

Cowboy Caviar

Candy makes the best dip every year during the Celebration called Cowboy Caviar.  This is the only picture I could get of it.  It was gone before I knew it.  
Dustrie eating.  Poor girl I made her pose for the picture.
She really didn't seem to mind.

2 cans diced tomatoes
2 can black beans (drained)
2 cans corn
green onion (optional)
cilantro
4-5 avocados
packet of Italian dressing (put the amount of water the instructions have but not the oil)
garlic salt
Serve with tortilla chips.  Or just eat it with a spoon, no one will know.

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