Beef Carnitas

This is one of my most favorite meals, and it is so easy! When we order our meat they always look at me funny when I tell them I don't want very many roasts just make them in to stew meat.
2 lbs. lean beef stew meat
1 cup mild salsa
2 Tablespoons chopped chipotle chili peppers in adobo sauce
1/2 teaspoon salt
1/8 teaspoon pepper
1 can beef broth

Combine all ingredients in a large slow cooker cover and cook on low 6-8 hours. Serve on warm flour tortillas with avocados, salsa, cheese and sour cream.
I make Mrs Vigil's tortillas with these. (in the bread section)
2 lbs of stew meat will feed my little family with just a little left over so you might want to do it with 3lbs or more if you have a bigger family. You can get the chipotle chili peppers and just get a few out then you can freeze the rest for another time.