Mandy sent me a whole bunch of recipes, I can't wait to try this one. It sounds like a great fall dinner.
3 pounds of ground beef
2 cups solid packed pumpkin
2 cans red kidney beans
2 onions, chopped
3 (15 oz) cans chopped tomatoes
2 Tablespoons chili powder (give or take)
1/4 teaspoon red pepper flakes
2 Tablespoons sugar
1 teaspoon salt
2 bay leaves
In a large pot, brown beef. Add rest of ingredients, stir well, simmer over low heat 1-2 hours.
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